Creamy Mushroom Sizzlers Recipe | Mushroom Sauce + Rice + Fried Veggies + Fries | Bombay Chef Varun

How To Make Mushroom Sauce For Sizzlers | How to Make Mushroom Gravy with Milk | Vegetarian Sizzler Recipe | How To Make Sizzlers at Home | Veg Sizzler at Home on Tawa | Stir Fry Vegetables for Sizzler | Sizzlers For Party | Sizzler Menu For Buffet | White Sauce Mushroom | Creamy Garlic Mushroom Recipe | Rajshri FoodLearn how to make Creamy Mushroom Sizzlers at home with our Chef Varun InamdarCreamy Mushroom Sizzlers Ingredients:3 cups Rice (cooked)2 tbsp Parsley (chopped)1 tsp Chilli FlakesSalt to taste1 tbsp Oil 1 Tomato (cut into half) Onions (diced)Capsicum (diced) A pinch of Salt2 tbsp Butter2 tbsp Refined Four200 gm Mushrooms (sliced)Salt to taste½ tsp Black Pepper250 ml Milk 50 gm Processed Cheese (grated)Shredded CabbageHerb RiceGrilled VeggiesFrench Fries Creamy Mushroom SauceChilli Flakes