Bangalore Fried Chicken Kebab | Bangalore Style Fried Chicken | Chicken Kebab Recipe By Prateek

Bangalore Fried Chicken Kebab | How To Make Bangalore Fried Chicken Kebab | Easy Chicken Kebab Recipe | Chicken Fry | Chicken Kebab | Bangalore Style Fried Chicken | Fried Chicken Recipe | Chicken Starter | Chicken Appetizer | How To Make Chicken Kebabs At Home | Chicken Kebab Without Grill | Dinner Recipe | Starter Recipe | Non-Veg Recipes | Kebab Recipe | Chicken Recipe | Get Curried | Life Of A Chef | Chef Prateek DhawanLearn how to make Bangalore Fried Chicken Kebab with our Chef Prateek Dhawan.IntroductionSucculent pieces of deep-fried chicken with a crispy and flavour-packed coating are a must-try! The Bangalore Fried Chicken Kebabs are not the usual kebabs prepared on grills; these are rather batter-coated and deep-fried. Crispy on the outside & juicy inside, every bite is a delight. Do try this scrumptious chicken kebab recipe & let us know how you like it in the comments below.Preparation of Marination2 tbsp Refined Flour2 tbsp Corn Flour1 Egg (whisked)2 tbsp Ginger-Garlic Paste2 tsp Lemon Juice1 tbsp Green Chillies (chopped)1 tbsp Coriander Powder2 tbsp Red Chilli Powder1 tbsp Garam Masala Powder1 tbsp Cumin PowderSalt (as required)Water (as required)500 gms ChickenFor Mint-Coriander Chutney1 cup Coriander Leaves (chopped)1/4 cup Mint Leaves1 Onion (chopped)6-8 Garlic Cloves (peeled)6-8 Green Chillies2 tsp Lemon JuiceSalt (as required)For Frying2 tbsp Rice FlourOil