Honey Cake Recipe | Honey Cake With Butter | Eggless Homemade Cake | Chef Bhumika | Rajshri Food

How To Make Honey Cake | How To Make Honey Butter Cake | Cookie Cake Recipe | Honey Sauce Icing Using Whipping Cream | Hung Curd For Icing | How To Make Eggless Cake | Bakery Style Honey Cake | Cake Recipe for Birthday | Cake Using Cookies | Wedding Anniversary Cake Ideas | Cookie Dough Recipe | How To Do Icing Without a Piping Bag | Cake Recipe For Beginners | Baking Tips For Beginners | OTG Cake Recipes for Beginners | How To Use Cake Board | Dessert Recipes | Rajshri Food Learn how to bake Honey cake at home with our Chef BhumikaHoney Cake Ingredients:Introduction How To Make Dough For Making Honey Cake 130gms Unsalted Butter 100 gms Honey100 gms Sugar1/2 tsp Cinnamon Powder6 gms Baking Soda60 ml Cold Milk3 gms Vanilla Extract540 gms All-Purpose FlourRefrigerate The Cake Dough How To Portion The Dough How To Shape The Dough 6 inch Cake RingHow To Bake The Cookie Sheets 165 degrees celsius, For 8minsHow To Make Icing For Honey Cake 340 gms Hung Curd15 gms Honey45 gms Powdered Sugar170 gms Whipped CreamHow To Assemble The Honey Cake on a Cake Board How To Decorate The Honey Cake Refrigerating The Honey Cake