Saoji Jhinga Masala | नागपुरी सावजी झींगा मसाला | Spicy Prawns Masala Recipe | Jhinga Recipe | Mansi

झणझणीत सावजी झींगा मसाला | Soaji Jhinga Masal Recipe| Jhinga Masala Recipe | Jhinga Recipe In Marathi | Prawns Recipe In Marathi | Recipe In Marathi | सावजी झींगा मसाला | Saoji Jhinga Recipe | Nagpuri Recipe | Spicy Prawns Masala | Prawns Curry Recipe | Shrimps Masala Recipe | Napuri Prawns | Soaji Style Prawns Recipe | Jhinga Recipe | Marathi Recipe | Quick & Easy | Ruchkar Mejwani | MansiLearn how to make सावजी झींगा मसाला - Saoji Jhinga Masala with our Chef Mansi.आज Chef माणसी घेऊन आल्या आहेत " सावजी झींगा मसाला - Saoji Jhinga Masala " Recipe! सावजी झींगा मसाला - Saoji Jhinga Masala Ingredients:How To Marinate Prawns 14-15 Prawns (shelled)½ tsp Turmeric PowderSalt (as per taste)1 tsp Ginger Garlic PasteJuice of 1 LemonHow To Make Prawns Masala 1-2 tbsp Oil1 Onion (sliced)1 tsp Poppy Seeds1 Bay Leaf2 inches Cinnamon Stick1 Green Cardamom3-4 Star Anise Petals½ Mace Blade1 tsp Stone Flower7-8 Black Peppercorns2 Cloves2 tbsp Dried Coconut (grated)1½ Kashmiri Red ChilliesHow To Fry Prawns3-4 tbsp OilHow To Make Tadka For Prawns Masala1-2 tbsp Oil1½ tbsp Red Chilli Powder½ tsp Turmeric Powder1 tsp Coriander Seeds Powder1 cup Green Masala Paste - (1 Garlic Bulb, 1 inch Ginger, 1 cup Coriander Leaves, 1 tsp Cumin Seeds)1 cup WaterSalt (as per taste)Coriander Leaves (finely chopped)