Chicken Angara Recipe/ Restaurant Style Chicken Angara Recipe/ Smoky Chicken Gravy/ Chicken Gravy/ Chicken angara anand ki vidhi/ chicken Angara kaise banate hai/ simple koyla chicken Angara recipe/how to make restuarant style chicken Angara recipe/

Restaurant Style Chicken Angara Recipe Today I am sharing a delicious and simple recipe of Chicken Angara. The gravy is prepared with some selected spices, marinated with chicken and then smoked with charcoal. Hope u will like my recipe. Do give this a try and share ur experience in comments.IngredientsFor Dry Masala powder:Coriander seeds - 3 tbspCumin seeds - 2 tbspGreen Cardamon - 3Black peppercone - 20 to 25Dry red chilli - 6For Masala paste: Fried onion - 1 cupTomatoes - 3Cashew - 6 to 8Melon seeds - 2 tbspFor marinating chicken:Chicken - 1/2 kg with boneDry masala powder - prepared earlierRed chilli powder - 1 tspGaram masala powder - 1 tspTurmeric - 1/2 tspRed food colour - a pinchSalt as per tasteCurd/ yoghurt - 1 cupDry Fenugreek leaves/ kasuri methi - 2 tbspOther ingredients:Oil - 1/4 cupBay leaves - 2Cumin seeds - 1 tspPeppercone - 5 to 6Onion - 1 large finely choppedCoriander leaves - to garnishEmail Id: yummyfoodwithsana2020@gmail.comIf you liked my recipe, do like and share my video.Don't forget to follow my channel YummY food with SaNaThank youAllah Hafiz.