Healthy Pav Bhaji | Pav Bhaji Recipe | How To Make Pav Bhaji Healthy | Healthy Recipe | Nupur Sampat

Learn How To Make Pav Bhaji in a healthy way from Nupur Sampat. Make this healthy and nutritious recipe of Pav Bhaji at your home and share your experiences with us in the comments section below. Ingredients:- 2 Onions, chopped 3 Tomatoes, chopped 1 Capsicum, chopped 4 Potatoes, chopped with skin on ½ cup Peas 2 Whole dried red chillies, (remove seeds) 8 pods of Garlic 1 cup Cauliflower, chopped 1 Carrot, chopped 2-3 tsp. Pav Bhaji Masala 1 tsp. Oil Whole Wheat Pav Method:- - Steam the vegetables in a steamer. - Grind the red paste ingredients to a smooth paste in mixer/grinder. - In a kadai heat oil and add cumin seeds, onion, salt, capsicum, tomato, red paste and mash it well. - Now add the Pav-Bhaji Masala and mix well. - Mash the vegetables and add them to the masala. - Add salt, water from the steamer and mash again. - Once mixed properly, turn the flame off and lemon juice. - Serve with Whole Wheat Pav. Nutritious and healthy Pav Bhaji is ready to eat!